Cranberry, meet Key Lime. This creamy, zingy concoction works equally well as a spread or a dip and looks great on a charcuterie board and at the table. Appropriate for use at any meal.
This popular, ancient food—like so many popular, ancient foods—has been subject to multiple claims of origin. We may never know the origins of hummus, but we know what we like.
Dip into some strawberries with this easy-to-make dip that also works a a spread and pairs well with many things. It looks great on a charcuterie board and at the table.
Keep it simple and be bold: serve this simple bread dipping oil with artisan bread and other four-ingredient-or-less dishes. Great for a small meal or as part of an hors d’oeuvre spread.
Simple. Attractive. Delicious. Great dipping oil for bread and beyond. Use as an appetizer or with a meal for planned events or unplanned dining emergencies.