Vegstershire, anyone? Eliminate the anchovies and other non-vegan pitfalls with this tasty vegan Worcestershire substitute.

Food. Culture. Humanity.
Vegstershire, anyone? Eliminate the anchovies and other non-vegan pitfalls with this tasty vegan Worcestershire substitute.
Who likes ease and options? Our garden harvest of tomatoes led to this marinara, which incorporates ingredients from Leek and Spinach Stuffed Bread: leek, garlic, spinach and an Italilan-inspired blend of herbs and spices.
A classic Cuban sauce featuring garlic, olive oil and citrus that is used with meat and vegetables as a marinade or even a dressing.
A variation on a classic green sauce featuring dark chocolate that can also be used in a variety of Mexican dishes and as a dessert topping.